Description
Camembert, the most famous French cheese produced in Normandie, is a mould ripened cheese with white rind, yellow paste and a creamy texture. It has a powerful taste with intense earthy and mushroom flavours.
Beillevaire Dairy is a respectable French cheese maker, affineur and distributor of cream butter and other dairy products.
*Minimum shelf life : 5 days upon delivery
Country of Origin
France