Description
An intensely spicy salami, this iteration of the renowned 'Nduja Tradizionale' offers a delightful alternative to the spreadable variety.
With a deep passion to craft artisanal salumi, Sydney-based Quatro Stelle only uses free-range meats and natural ingredients sourced from Australia. Its range of products are cured and cared for over many months in their state-of-the art premises.
With a deep passion to craft artisanal salumi, Sydney-based Quatro Stelle only uses free-range meats and natural ingredients sourced from Australia. Its range of products are cured and cared for over many months in their state-of-the art premises.
Country of Origin
Australia