Agrimontana Chestnut Cream with Vanilla Gluten Free is a premium Italian spread crafted from carefully selected chestnuts and delicately enhanced with natural vanilla, offering a rich, velvety texture and comforting flavour.
Made using quality ingredients and traditional expertise, it delivers the naturally sweet, earthy character of chestnuts complemented by the warm, aromatic notes of vanilla for a beautifully balanced taste.
A versatile gourmet indulgence that is naturally gluten free, bringing authentic Italian craftsmanship to breakfasts, desserts and everyday moments of enjoyment.
Spread on toast, croissants and pastries, swirl into yogurt, use as a filling for cakes and crêpes, or enjoy as a dessert topping for a smooth and satisfying chestnut experience.