Description
JQ Singapore Curry Fish Paste is a rich and aromatic cooking paste inspired by the bold flavours of Singapore-style curry fish, delivering a harmonious blend of spices, coconut notes and savoury depth.
Carefully crafted with fragrant curry spices and quality ingredients, it creates a flavourful, mildly spicy curry with a well-balanced taste and inviting aroma.
A convenient pantry staple for preparing authentic local dishes at home, making it easy to create comforting family meals without the need for extensive seasoning.
Use as a curry base for fish, seafood, vegetables or tofu; simply add water or coconut milk to create a delicious curry that pairs perfectly with steamed rice, bread or noodles.
Country of Origin
Asia