Description
Hanwoo Beef Striploin (BMS 9) Shabu Shabu is thinly sliced for hotpot, sukiyaki or shabu shabu; the Korean striploin cut brings deeper beef flavour and fine marbling to the broth.
At BMS 9, the marbling is especially fine and generous, creating a silky, luxurious texture when briefly cooked.
A top-tier sliced Hanwoo choice for indulgent hotpot, where only a short cook is needed to release its buttery richness.
Swirl the slices briefly in hot broth so the fat softens without overcooking; it is best for hotpot, sukiyaki-style meals and shared Japanese-style dining.
Country of Origin
Korea