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Le Tradizionali Scialatielli 213 I.G.P, 500gm

$7.90

Description

A pasta that hails from the Amalfi Coast, Scialetielli pairs well with fish sauces.

Founded in 1795, Pastificio Liguori is one of Italy's oldest pasta producers. The unique flavour of their pasta comes from the right combination of durum wheat from southern Italy and pure water from the Lattari mountains.

Country of Origin
Italy