Description
A traditional Italian format par excellence, penne rigate represent an iconic cooking tradition. Their shape recalls that of an antique writing pen or nib, and the ridging that characterises the format allows sauces to be perfectly retained. Penne are a versatile format suitable for any occasion, but the classic recipe calls for a delicious arrabbiata sauce.
Founded in 1795, Pastificio Liguori is one of Italy's oldest pasta producers. The unique flavour of their pasta comes from the right combination of durum wheat from southern Italy and pure water from the Lattari mountains.
Country of Origin
Italy