Description
A delicious panettone without glaze where the traditional dough, made with cocoa butter, Madagascar vanilla beans, fresh barn eggs, premium butter and selected flours, meets soft cubes of candied orange peel and delicious dark chocolate chips.
Since 1932, Bonifanti has crafted top-quality pastry delights, perfecting traditional Italian Christmas and Easter holiday recipes across three generations. The foundation of their pastries, their natural white sourdough ensures delightfully perfumed and tasty masterpieces.
Country of Origin
Italy