Description
The delicate pastry is crafted using premium ingredients. Free of candied fruit, it features the aromatic sweetness of sultana raisins, cocoa butter and Madagascar vanilla beans, all elegantly complemented by a distinctive hazelnut glaze.
Since 1932, Bonifanti has crafted top-quality pastry delights, perfecting traditional Italian Christmas and Easter holiday recipes across three generations. The foundation of their pastries, their natural white sourdough ensures delightfully perfumed and tasty masterpieces.
First delivery date: 12 Nov 2024, Tuesday
Country of Origin
Italy