Description
This bright ruby-violet wine offers plenty of red, black and purple fruit aromas, balanced with cracked pepper, wildflowers and spices. Fresh and clean in acidity with defined tannins, it finishes with a lovely spicy pepper note.
Established in 1838 by the pioneering Ryrie brothers, Yering Station is a world-class winery and destination, with an ambition to make great wine.
Country of Origin
Australia