Description
This extraordinary fruity balsamic white wine vinegar with natural notes of white peaches, is ideal for fish carpaccio or shellfish, salads, or in a fruit compote.
Founded by epicureans, passionate about good cuisine and healthy eating, TERGA GASTRONOMIE selects the best and rarest of Mediterranean terroirs to offer a premium range, from Argan oil, to fruit or vegetable pulp vinegars, developing exceptional gastronomic products with the greatest Starred Chefs in mind.
Country of Origin
Italy