Description
The Barbero Classic Panettone with raisins combines the elegance of a timeless historical brand with the authenticity of an artisanal product that comes from the best raw materials and the use of natural mother yeast, as true tradition dictates. To enrich the soft dough prepared with stone-ground wheat germ, there is the unmistakable aroma of Calabrian orange peels and Madagascar vanilla, together with the sweetness of acacia honey, all embellished with 5 Crowns raisins , a fine variety of Australian raisin.
D. Barbero creates exquisite chocolates and torrone, built on constant innovation and traditional family recipes using the finest ingredients.
Country of Origin
Italy