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Corn Spaghetti 25 Gluten Free, 250gm

$11.00

Description

This corn spaghetti remains consistently firm during cooking and holds onto sauce wonderfully, making for a delicious pasta alternative and highly satisfying meal.

Le Veneziane uses only the finest and top quality corn flour to produce Italy's top-selling 100% wheat, egg and lactose free, corn pasta.

Country of Origin
Italy