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La Sfoglia (Egg Lasagne Sheet), 250gm



A pasta that doesn't need to be boiled, alternate layers of La Sfoglia sheets and an abundance of sauce (ragout or simple tomato sauce) with mozzarella cheese, béchamel and grated Parmigiano Reggiano to prepare a great lasagna.

La Campolifone has modernised the tradition of pasta making with the aim to bring farming culture back to the centrestage of food culture.

Country of Origin