Description
Magda Shallots are carefully prepared and frozen to preserve their delicate sweetness, mild onion flavour and aromatic character.
A versatile kitchen staple, they add depth and gentle savouriness without overpowering other ingredients.
Conveniently prepared for everyday cooking, making them an excellent choice for sauces, soups, stews and classic French-inspired dishes.
Use directly from frozen or thaw as needed; sauté gently to bring out their natural sweetness, and pair with meats, seafood, vegetables or rich sauces.
Country of Origin
France