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Ricotta, 250gm



A whey protein cheese made in Italy, this ricotta tastes pleasantly mild with a creamy consistency. A versatile cheese that can be used in starters, main courses and desserts.

Guided by loyalty to the territory, authenticity and artisanship, Mauri ensures the quality of their cheeses by using the highest quality milk from Lombardy and special ripening processes facilitated by the natural caves of Valsassina.

Country of Origin